Brought to you by John Watt and Son
Kenya AA Iyego Farmers Cooperative
Our Kenya AA Iyego Gatubu Cooperative AA Dark Roast is a smooth bodied coffee
"Bright big citrus, lemon acidity, black currant, spice, nutmeg, great intense body/balance clean, chocolate, sugar cane aftertaste."
Select your size
Want more than one bag? You can increase the quantity in your basket.
Select your grind type
So sorry, we are making improvements
Sorry about this. We are making some big changes to our systems to make the process even slicker. We will be back soon for you to purchase through BeanMate. Sorry for the inconvenience
The AA Grade is the top grade based on screening. Our range of Kenya AA coffees exemplifies a much sought-after combination of flavours.
Kenya is well known for its coffee cooperatives that work through a highly organised network. This system allows consistency throughout the growing method, milling and sale of the coffee. The topography of high-altitude plateaus in the major Kenyan coffee regions combined with acidic soil provides excellent growing conditions for Arabica beans.
About the roaster
John Watt and Son
John Watt and Son blending recipes are closely guarded secrets which have evolved and been handed down over the past 150 years.
Read more about John Watt and Son.